Mezzaluna - Two Michelin Stars

lebua Hotels and Resorts

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Four consecutive years Two Michelin stars holder, Mezzaluna is an innovative culinary experience you won’t find anywhere else. The finest ingredients are the freshest ingredients, Chef Ryuki’s seven-course tasting menus change with the seasons—with one exception.

The menu’s only staple: his specialty Wagyu beef, called “Exceptional Murakami” because it comes from a small breed of top-quality calves from his hometown in Niigata Prefecture. The calves are raised only on rice, straw, and hay, plus a mixture of carefully selected compound feed. The result is exquisitely marbled, melt-in-your-mouth beef that you can only find in Japan—or here at Mezzaluna.

It’s the same care that goes into preparing each dish, stocking our world-class wine cellar, and providing stellar service—ensuring that you have the meal of a lifetime.

For reservations: Line@lebua | Tel: +66 (0) 2624 9555 | WhatsApp: +66 (0)84 751 7298 | Email: | Website:

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